Monster Munch

September 21, 2016 by Neal zetter

Half a snikklesnib from Saturn
Plus a pinch of peppered thrag
Mixed with chiffick from Omegon 3
Soaked in thick grolls of grippled zag
Barbecued on fritting floppers
Topped off with poogapeas
In our kitchen there's an alien
Who's insisting on cooking our tea